Careers at The Food Shack

From team members who serve food to our customers, to our back office creative team, person in the Food Shack family has a special role to play in powering the business.

A People-First, Food-Focused Company

We’re not just in the food business—we’re in the people business.

We believe:

• In serving more than just food. We aim to enrich lives, build community, making a lasting impact through our work.
• That what we eat, what we do and how we do it matters.

Our Mission:

To enrich lives in our community and raise the tide for the next generation by providing a path to better food.

We believe the future is brighter when people are healthier, hospitality professionals are valued and supported, and food is made with care and integrity.

Why Work With Us?

• Competitive pay
• Growth opportunities across multiple brands
• Hands-on training and cross-training
• A respectful, mission-driven work environment
• Staff meals made with the same clean ingredients we serve to our guests
• Opportunities to contribute, grow, and make an impact

The Food Shack Core Values

These aren’t just words on a wall—they are the foundation of who we are and how we work together every day:

What it’s like to work with us?

COMING SOON

Changing an industry. A purpose driven work.

We’re not your average fast casual restaurant—and we don’t want to be. We’re committed to “raising the bar” in the food we serve, the lives we live, and the impact we have on our communities.

• Let’s change an industry – we’re here to redefine what “fast casual” can be. Lets make sacrificing quality and real food for convenience and speed a thing of the past.
• Real Ingredients – Committed to raising the bar by serving real, clean food- no seed oils, no enriched grains, no high-fructose corn syrup, no chemical & artificial preservatives, no junk.
• Integrity in food – If we’re putting our name on it, we’re preparing it from scratch right here. We believe the ingredients in our food matters. We believe transparency in all that we do matters.
• Real Standards – We prioritize quality over convenience, people over profit, and substance over shortcuts.

Our Operation

We’re more than just one kitchen. We’re a team with growing range and vision. You’ll have the opportunity to learn, grow, and find your passion across multiple outlets!

• The Food Shack – Our original, fast-casual restaurant founded in 2010 focused on clean, bold, everyday tacos and street eats.
• Island Time Catering Co. – Our catering company serving casual events of many shapes and sizes, from backyard parties to laid back weddings.
• Rising Tide BBQ – A brighter and lighter spin on traditional southern BBQ. Clean ingredients, top shelf meats, award winning sides, and decadent desserts. It’s all prepared right here.
• Commissary Kitchen – The heartbeat of our prep and production operation, serving both restaurant and catering arms.
• Wholesale & Bottling – We produce and bottle sauces, rubs, and other products under both The Food Shack & Rising Tide BBQ.

Who We’re Looking For

We hire people, not résumés. We’re looking for individuals who:

• Bring passion, work ethic, and curiosity to the kitchen
• Want to grow and improve in their craft
• Show up for the team with a great attitude
• Care about quality, details, and doing things right
• Want to be part of a bigger mission

Ready to Raise the Bar?

Whether you’re looking to build a long-term career or gain hands-on experience in a fast-paced, purpose-driven environment for a season, we’d love to meet you!

👉 [Apply Now]

*Additional note from Customer Success – Make Jobs present only here not in the navigation. (We will turn it on once the page is completed